Smëëd Al Maamoul

At Smeed, the star of the show is their mouthwatering ma’amoul, a traditional Lebanese shortbread cookie filled with dates.

But this isn't your average ma’amoul. Serena and Amal have given this beloved classic a modern twist with creative fillings including Nutella-hazelnut, lotus-salted macadamia and marshmallow-raspberry.

These buttery, melt-in-your-mouth biscuits are made fresh daily, with each one carefully handmade to ensure the perfect bite every time.

Pair your ma’amoul with a strong, aromatic Lebanese coffee, rich with cardamom, for the ultimate treat.

Smeed also stocks imported rose and orange blossom water, perfect for adding a special touch to dishes and drinks, alongside a range of unique merchandise designed by Serena.