Shanglish

Shanglish at Bankstown Central is all about bold Lebanese flavours with a brunch twist.

The menu is packed with favourites like chicken tawouk rolls, sujuk and eggs, and seriously addictive fatteh bowls.

Their kaak bread is next-level — fluffy, golden and filled to the edges. It’s fast, fresh and full of personality.

The za’atar fries are a must and the house-made sauces bring the perfect punch. Everything’s got that street food energy, but served in a clean, modern space that’s easy to chill in.

Service is quick and friendly, and the portions don’t mess around. Grab a roll, share some sides or go all in on a loaded plate — Shanglish makes it easy to brunch hard and leave happy.